Hey all,
Does anyone like crayfish? I put a pot out last night and got more than me and gem can manage, if you want some let me know, free of coarse.
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Hey all,
Does anyone like crayfish? I put a pot out last night and got more than me and gem can manage, if you want some let me know, free of coarse.
They're supposed to be infesting our rivers aren't they? I've never seen any. What do they taste like?
They r nice, visious sods tho, in one pot with half a makeral in I landed 60 overnight, ur more than welcome to try some, got a dozen squealing in the pot now
Will give them a go What preparation do they need?
Depends how your gonna cook then, if just boiling them only a ten min purge in clean water then straight in for 5 mins n then cool them for a bit or deep frying in batter....yeh you eat the shell also,take their heads off n pull outbthe middle tail flipper (it's got the intestinal track attached) n hey presto, proper Jamie Oliver eh ;D
Will give it a go, can't be that hard. Don't know when I'll be able to pick them up though, how long will they last?
When ever you want some let me know the day before n il get u some fresh ones
Cool, thanks dude!
Do you know if these are our increasingly rare native crayfish or the larger American Signal variety which are a major pest? If it's the yankee ones I'll have a pot of them off you sometime.... it's getting to be as bad as their bloody grey squirrels (aka American Tree Rats) driving out our native red ones, grrr! > > >
These are red signal, I don't think there are any 'native' crays left anymore coz of these destructive Americans, it's a real shame the river Eco system is up the spout coz of these things,
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